Alton Brown's Good Eats - The Ballad of Salty and Sweet
We have all heard how salt enhances flavors, but is there any truth to the statement? Well, who better to turn to than Food Network's Alton Brown. In this episode of Good Eats entitled "The Ballad of Salty and Sweet", Alton gives us a great recipe for salted caramels and supplies the science behind salty and sweet, as only he can do. He closes with a few salty and sweet combinations that are, if nothing else...unusual. Enjoy!